I am passionate about fieldwork and research related to plant nutrition, soil fertility, GHG emissions, water use, and sustainable agriculture. My Ph.D. project focused on optimizing planting date and the application of organic and mineral fertilizers to enhance quinoa production in Morocco. My interest in GHG emissions and sustainable agriculture deepened during my time as a Fulbright Visiting Scholar at UC Davis, where I evaluated the sustainability of quinoa cultivation using the life cycle assessment approach. Currently, my research focuses on exploring no-till rice systems in California, and specifically evaluating their potential to conserve water and reduce GHG emissions.